Coconut Bonbons is just one of the delicious recipes we will be making that evening.
Raw food is easy, quick, a breeze to clean up, and oh, so tasty!
Details are under the classes tab.
Monday 21 November 2011
Unbaking for Christmas
I'm excited for the first class at SIAST, Palliser Campus for next Tuesday, November 29th.
Coconut Bonbons is just one of the delicious recipes we will be making that evening.
Raw food is easy, quick, a breeze to clean up, and oh, so tasty!
Details are under the classes tab.
Coconut Bonbons is just one of the delicious recipes we will be making that evening.
Raw food is easy, quick, a breeze to clean up, and oh, so tasty!
Details are under the classes tab.
Sunday 6 November 2011
CHRISTMAS GOODIES ~ Sunday, November 20, 2011
Having a sweet treat can be good for us. Join us as we learn to make a variety of cookies, brownies, and other sweet treats for the coming holiday season.
Location: Hollyhock Market, Mortlach, SK
Location: Hollyhock Market, Mortlach, SK
Pre-registration is required by calling Lois @ 306-355-2201
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